Interrupt your Overberg journey to refuel on old world products piled high and densely packed into every available space. Don’t rush; enjoy the delicious smells of freshly baked bread in the Dover wood burning oven and bokkoms hanging in bunches from the ceiling. Fill your basket with homemade delights such as rusks, biltong, preserves, olive oils and quail eggs, and squeeze in a couple of tins of minced perlemoen. Pay a visit to the small dairy outlet with an excellent range of cheeses and other delectable deli goodies.
Ethical shopper tip: All cheese products are made from a delicate blend of the rich fullness of Jersey milk and the low-fat quality of Holstein.